Before You Dip Into the First Question
The original Buffalo Wild Wings didn’t even have a fryer. Jim Disbrow and Scott Lowery opened their first location because they couldn’t find decent wings in Ohio, and they launched the thing with equipment so basic it would make a food truck owner wince. That scrappy origin story sits underneath a brand that now spans over a thousand locations and has become, for a lot of Americans, the default place to watch a game you don’t care enough about to buy tickets for but care too much about to watch alone.
I’ve run buffalo wild wings trivia at actual BWW locations, and the thing that always surprises me is where the confidence sits. People who go every week think they know the menu cold. They don’t. They think they know the sauce lineup. They’re close. They’re absolutely sure they know when their local one opened. They’re never right. That gap between feeling like a regular and actually knowing the details is where the best questions live.
These 40 questions are built for that gap. Some you’ll nail. Some will start a fight about sauce rankings that outlasts the appetizer. A few will genuinely change how you think about the place next time you walk in.
The Stuff You Think You Already Know
1. In what city was the very first Buffalo Wild Wings restaurant opened?
Everyone’s instinct goes straight to Buffalo, New York. It’s right there in the name. But the founders were living in a completely different state, craving the wings they couldn’t find locally. That misdirection is baked into the brand’s DNA.
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Columbus, Ohio (1982). The most common wrong answer is Buffalo, New York, because the name does exactly what a good brand name does: it makes you think of a place. But Jim Disbrow and Scott Lowery were Ohio State guys who missed East Coast wings.
2. What year did the first Buffalo Wild Wings open its doors?
People tend to guess later than reality. Something about the sports-bar-chain aesthetic feels very mid-’90s. It’s older than that.
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1982. It predates a lot of chains people assume came first.
3. What was the original name of the restaurant before it became Buffalo Wild Wings?
This is one where regulars look at each other and realize nobody’s ever actually checked. The original name was longer, clunkier, and honestly kind of charming.
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Buffalo Wild Wings & Weck. “Weck” refers to kummelweck, a type of roll used for beef on weck sandwiches, a Buffalo, New York specialty. The “& Weck” got quietly dropped as the chain grew.
4. Who were the two co-founders of Buffalo Wild Wings?
I’ve asked this at live events and watched tables of people who eat there twice a month draw complete blanks. Nobody knows the founders of their favorite chain restaurant. It’s humbling.
Show Answer
Jim Disbrow and Scott Lowery.
5. What major restaurant company acquired Buffalo Wild Wings in 2018?
This one separates people who follow food industry news from people who just follow the sauce. The acquiring company also owns Arby’s, which always gets a reaction.
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Inspire Brands (backed by Roark Capital Group). The deal was valued at approximately $2.9 billion.
Sauce Is a Personality Test
6. How many signature sauce and dry rub options does Buffalo Wild Wings currently offer on its menu (approximately)?
People who think they’ve tried them all usually haven’t even tried half. The number is higher than most guess, and it changes periodically with limited-time offerings.
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Around 26 sauces and dry rubs (the exact number fluctuates with seasonal and limited-time offerings). Most people guess somewhere between 12 and 15.
7. What is the name of Buffalo Wild Wings’ hottest sauce on its permanent menu?
I’ve watched grown adults argue about this with the kind of passion usually reserved for sports. People who’ve actually tried it tend to remember the name. People who haven’t tend to guess something more dramatic than the real thing.
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Blazin’. It’s the top of the heat ladder on their standard menu and the one behind the Blazin’ Challenge.
8. In the Blazin’ Challenge, how many Blazin’ wings must a participant eat, and in how many minutes?
The wing count is what people get wrong. They always guess higher. The time limit is what actually makes it brutal.
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12 wings in 6 minutes. People tend to guess 20 or 25 wings, imagining something more theatrical. Twelve sounds manageable until you’re four in and your lips have stopped working.
9. Which BWW sauce shares its name with a region in Asia known for its chili peppers?
This one plays well because it rewards people who actually read the sauce names on the menu instead of just pointing at the same three every time.
10. What is the mildest sauce on the Buffalo Wild Wings heat scale?
The mild end of the menu gets no respect. But someone at every table orders it, and they always look a little defensive about it.
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Sweet BBQ. It sits at the very bottom of the heat spectrum. No shame in it.
11. Buffalo Wild Wings offers both traditional wings and what boneless alternative?
This is a layup, but I include it because it always triggers the single most reliable argument in any BWW-related trivia round: whether boneless wings are actually wings.
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Boneless wings (which are technically breaded chicken breast pieces, not wing meat). The bone-in vs. boneless debate is the pineapple-on-pizza of the wing world.
12. What garlic-forward sauce sits in the medium heat range at BWW and has a cult following among regulars?
If someone at the table lights up when they hear this question, they’re the one who always orders it and tries to convert everyone else.
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Medium (Buffalo-style with garlic butter notes) is the textbook answer, but the real cult following belongs to Garlic Parmesan, which technically isn’t a “sauce” on the heat scale but a flavor option people are fiercely loyal to.
The Sports Bar That Became THE Sports Bar
13. Approximately how many TV screens does a typical Buffalo Wild Wings location have?
People always lowball this. They think of their usual seat and the screens they can see from it. They forget about the ones behind them, in the bar area, near the bathrooms, basically everywhere.
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Typically between 50 and 80 screens, depending on the location. Some flagship locations have even more. The most common wrong answer is “around 20.”
14. What tagline did Buffalo Wild Wings use for years that referenced wings, beer, and sports?
You’ve heard it. You’ve probably said it without thinking. But recalling it word-for-word under pressure is trickier than it sounds.
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“Wings. Beer. Sports.” Simple, direct, and it told you exactly what you were walking into.
15. Buffalo Wild Wings became the official what of the NCAA’s March Madness tournament?
BWW and March Madness feel so linked that people forget there’s an actual sponsorship category behind it. The specific title matters here.
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The official neighborhood restaurant and sports bar of the NCAA. They’ve been a presenting sponsor of the NCAA March Madness tournament.
16. What is the name of BWW’s loyalty rewards program?
Half the table has the app on their phone. The other half has never heard of it. There’s no middle ground.
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Blazin’ Rewards.
17. What day of the week has traditionally been associated with Buffalo Wild Wings’ wing specials?
This is the one where someone at the table goes, “Wait, did they stop doing that?” And then everyone checks their phones.
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Tuesday (“Wing Tuesdays” with discounted traditional wings, though the specific promotion has evolved over the years and varies by location). Some people say Thursday, confusing it with other chains’ wing nights.
18. In the early 2010s, BWW ran a famous ad campaign where employees used outlandish methods to extend overtime in games. What was the premise?
These commercials were genuinely funny and ran during actual games, which made them feel like part of the broadcast. People remember the vibe but struggle with the specifics.
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BWW employees would sabotage games to extend them (and keep customers watching and ordering), using things like remote-controlled footballs, trained animals, and rigged scoreboards. The tagline was essentially that BWW doesn’t want the game to end.
Numbers That Don’t Feel Right Until They Do
19. As of recent counts, approximately how many Buffalo Wild Wings locations exist in the United States?
The number is big enough to surprise people who think of it as a regional thing, and small enough to surprise people who assume it’s as ubiquitous as McDonald’s.
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Approximately 1,200 locations in the U.S. (the number fluctuates with openings and closings). People from regions with a high density of locations tend to guess much higher.
20. Does Buffalo Wild Wings have locations outside the United States?
A yes-or-no that’s trickier than it looks. Most people assume it’s strictly American.
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Yes. BWW has had international locations in countries including Canada, India, Mexico, Panama, the Philippines, Saudi Arabia, and the UAE, among others.
21. What U.S. state has the most Buffalo Wild Wings locations?
People guess their home state. It’s almost never their home state. The answer tracks with population, but not perfectly.
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Texas. It’s the largest state by chain restaurant density for a lot of brands, and BWW is no exception. Ohio and Florida are also near the top.
22. Buffalo Wild Wings’ stock ticker symbol, before it was taken private, was what three-letter abbreviation?
This is a niche one. Finance people love it. Everyone else has a fifty-fifty shot at guessing something reasonable.
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BWLD. It traded on NASDAQ before the Inspire Brands acquisition took it private in 2018.
23. What was the approximate acquisition price when Inspire Brands purchased Buffalo Wild Wings?
People who got the previous question right usually nail this one too. Everyone else is just throwing darts.
Show Answer
Approximately $2.9 billion.
Menu Deep Cuts
24. Besides wings, what fried appetizer has been one of BWW’s most enduringly popular menu items?
There are a few right-sounding answers here. The one I’m looking for is the one that’s been on the menu the longest and shows up on almost every table.
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Mozzarella sticks. Though onion rings and fried pickles have their fans, mozzarella sticks have been a menu staple for years and consistently rank among the top-ordered non-wing items.
25. What type of cauliflower-based menu item did BWW introduce to appeal to non-meat eaters?
This one always gets a reaction. Half the room didn’t know it existed. The other half has strong opinions about whether it belongs on the menu at all.
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Cauliflower wings. They can be tossed in the same sauces as traditional wings. Opinions range from “surprisingly good” to “an insult to the concept of wings.”
26. BWW’s menu includes burgers. What’s the name of their signature smashed-style burger lineup?
Most people don’t go to BWW for burgers, which means most people have never read that section of the menu carefully. This separates the people who actually explore from the ones who autopilot to the wings page.
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The Smash Burgers (or BWW Smashed Burgers, depending on the menu iteration). They’re hand-smashed on the grill.
27. What beer brand has historically been one of BWW’s most prominently featured draft options?
There’s no single contractual answer here, but one brand has been so visually present in BWW locations for so long that it’s practically part of the decor.
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Bud Light. While BWW carries a wide range of beers and the featured brands vary by location and promotional deal, Bud Light has been one of the most consistently visible draft options across locations.
28. What dessert item, often served in a shareable format, became a fan-favorite menu closer at BWW?
People who’ve had it remember it. People who haven’t are missing out on the best argument for staying after the game ends.
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Dessert Nachos (or chocolate fudge cake, depending on the era). The Dessert Nachos, with fried tortilla chips, ice cream, and drizzled chocolate, became a cult favorite.
The Weird Stuff That Makes It Interesting
29. Buffalo Wild Wings once tested a concept where customers could control what game was shown on specific TVs. What was this system called?
This is one of those ideas that sounds like it should have worked perfectly and also sounds like a recipe for absolute chaos.
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The “Stadia” system or, more broadly, their proprietary AV system that allowed server tablets to change channels on individual screens. They also experimented with letting customers request games through the app.
30. What gaming element did BWW add to many locations, allowing customers to play while waiting for food?
If you’ve been to a BWW in the last several years, you’ve probably seen these on the tables and either ignored them completely or lost 30 minutes to them.
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Tabletop gaming tablets (often featuring trivia games, arcade-style games, and more, typically provided by companies like Buzztime).
31. BWW’s parent company, Inspire Brands, also owns which sandwich chain known for its roast beef?
This is the question that makes people say “wait, really?” every single time. The two brands feel like they exist in completely different universes.
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Arby’s. Inspire Brands also owns Sonic Drive-In, Jimmy John’s, Dunkin’, and Baskin-Robbins, among others. It’s a bigger family than most people realize.
32. In what state was Buffalo Wild Wings headquartered before moving its corporate offices?
People guess Ohio because of the founding story. The headquarters actually moved around as the company grew.
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Minnesota (specifically Minneapolis). The company was headquartered there for many years before the Inspire Brands acquisition shifted operations. People guess Ohio because of the Columbus founding.
33. What is the name of the buffalo mascot character that BWW has used in various marketing campaigns?
Some people have seen this character a hundred times and never thought to learn its name. Which is fair. But now it’s costing them a point.
Show Answer
There isn’t a single consistently named mascot across all eras. BWW has used various buffalo imagery and characters in campaigns, but the brand hasn’t centered on a named mascot the way some chains do. If someone at your table insists there’s a name, ask them to prove it.
34. What does the abbreviation “B-Dubs” stand for, and how did it originate?
Everyone uses it. Almost nobody has thought about where it came from. It’s one of those nicknames that feels like it’s always existed.
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B-Dubs is short for BW, the initials of Buffalo Wings (or Buffalo Wild Wings). “B-W” became “B-Dubs” as a casual spoken shorthand, and the company eventually embraced it in official marketing.
For the Table That’s Still Keeping Score
35. What sport’s championship game historically drives the single highest sales day for Buffalo Wild Wings?
You already know this one. But say it out loud and watch someone at the table argue for March Madness.
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The Super Bowl (NFL). It’s the biggest single day for BWW and for wing consumption in the United States in general. March Madness drives sustained traffic over weeks, but no single day tops the Super Bowl.
36. BWW introduced a “GO” concept for certain locations. What makes a BWW GO different from a standard location?
This is a company strategy question disguised as a trivia question. It rewards people who’ve noticed the smaller storefronts popping up.
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BWW GO locations are smaller-format, takeout-and-delivery-focused restaurants with limited or no dine-in seating. They were designed to compete in the delivery and fast-casual space.
37. In terms of Scoville heat units, BWW’s Blazin’ sauce is roughly comparable to what well-known hot pepper?
Heat scale questions are fun because everyone thinks they understand Scoville units until they have to actually place something on the scale.
Show Answer
Blazin’ sauce registers in the range of approximately 200,000-350,000 Scoville Heat Units, which puts it in the neighborhood of a habanero pepper. People who eat it expecting jalapeño-level heat (2,500-8,000 SHU) are in for a very different evening.
38. What was the name of the BWW-sponsored college football bowl game?
Bowl game sponsorships are one of those things that sound made up even when they’re real. A wing restaurant sponsoring a bowl game is peak America.
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The Buffalo Wild Wings Citrus Bowl (formerly the Buffalo Wild Wings Bowl), played in various forms between 2012 and 2017 in Tempe, Arizona, and later Orlando, Florida.
39. What is the name of the in-restaurant trivia platform that many BWW locations use for live trivia nights?
If you’re reading buffalo wild wings trivia questions right now, there’s a decent chance you’ve played on this system and just never registered the brand name behind it.
Show Answer
Buzztime (formerly NTN Buzztime). Their tablets and trivia games have been a fixture at BWW locations for years, running everything from trivia to poker to arcade games.
40. Co-founder Jim Disbrow has said that the original Buffalo Wild Wings recipe was inspired by a specific craving he had after moving to Columbus. What was he specifically missing from back East that led him to start making his own?
This is where the whole story circles back. Two guys in Ohio in 1982, homesick for a food that hadn’t made it to the Midwest yet. They didn’t set out to build a billion-dollar chain. They just wanted good wings. The fact that you’re sitting here, maybe in a BWW right now, answering questions about the place they accidentally built, that’s the kind of detail that makes a last question land. Not because it’s the hardest. Because it’s the most human.
Show Answer
Traditional Buffalo-style chicken wings, specifically the kind served in bars and restaurants in Buffalo, New York. He and Scott Lowery couldn’t find them anywhere in Columbus, so they made their own. The rest is a 1,200-location, $2.9 billion rest.
In 14 years of writing food and drink trivia from Los Angeles, CA, I've found that the best questions come from the weird history behind ordinary things. Who first made that dish? Where did that drink actually come from? That's where the good questions live. My rounds have been used by Quiz Night King, and I take the same care with every set I write.
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